8%-98% Yohimbine HPLC
Salix alba L, Salicin 15% - 98% HPLC
Paeonia lactiflora, Paeoniflorin 10% - 98% HPLC
Phaseolin 1%, 2% 5:1; 10:1; 20:1 Protein 75% Enzymatic Activity 1000U/g
Botanical name: Valeriana Officinalis Specification: 5:1 10:1
Food Grade Curcumin Powder 95%, Water-soluble Curcumin Beadlets Powder 10%
Tribulus Terrestris Saponins 40%-95% UV
5:1 10:1 Eurycomanone 0.1%~3% HPLC
20% 30% 40%(Extract from green tea) 99%(Fermentation)
DL-Tetrahydropalmatine Fibraurea recisa Extract