White Willow Bark Extract
Salix alba L, Salicin 15% - 98% HPLC
White Peony Extract
Paeonia lactiflora, Paeoniflorin 10% - 98% HPLC
White Kidney Bean Extract
Phaseolin 1%, 2% 5:1; 10:1; 20:1 Protein 75% Enzymatic Activity 1000U/g
Valerian Root Extract
Botanical name: Valeriana Officinalis Specification: 5:1 10:1
Turmeric Root Extract
Food Grade Curcumin Powder 95%, Water-soluble Curcumin Beadlets Powder 10%
Tribulus Terrestris Extract
Tribulus Terrestris Saponins 40%-95% UV
Tongkat Ali Extract
50:1 100:1 200:1 Eurycomanone 0.1%~3% HPLC
Theanine
20% 30% 40%(Extract from green tea) 99%（Fermentation）
Tetrahydropalmatine
DL-Tetrahydropalmatine Fibraurea recisa Extract
Stevia Leaf Extract
Rebaudioside A 40%-99% by HPLC
China GMP, NSF cGMP, ISO Certifiate, Halal, Kosher Certificate
