Botanical extracts are substances derived from plants that are used for their therapeutic properties, flavors, fragrances, and health benefits. These extracts can come from various parts of the plant, including leaves, flowers, stems, roots, seeds, and bark.
Yohimbe Bark Extract
8%-98% Yohimbine HPLC
White Willow Bark Extract
Salix alba L, Salicin 15% - 98% HPLC
White Peony Extract
Paeonia lactiflora, Paeoniflorin 10% - 98% HPLC
White Kidney Bean Extract
Phaseolin 1%, 2% 5:1; 10:1; 20:1 Protein 75% Enzymatic Activity 1000U/g
Valerian Root Extract
Botanical name: Valeriana Officinalis Specification: 5:1 10:1
Turmeric Root Extract
Food Grade Curcumin Powder 95%, Water-soluble Curcumin Beadlets Powder 10%
Turkey Tail Extract
Polysaccharide 20%, 30%, 40%, 50% Beta-glucan 10%, 20%, 30%, 40%
Tribulus Terrestris Extract
Tribulus Terrestris Saponins 40%-95% UV
Tongkat Ali Extract
5:1 10:1 Eurycomanone 0.1%~3% HPLC
Theanine
20% 30% 40%(Extract from green tea) 99%（Fermentation）
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